PADRONE
The Art of Pizza

At Padrone we have elevated pizza making to an art form.

Hand built for us in Verona, Italy, our wood-fired pizza oven is at the heart of our creations.

We use the finest Italian ingredients - 00 flour, homemade tomato sugo and 100 percent mozzarella or buffalo mozzarella.

Our slow-rising dough is hand stretched and baked at up to 500c to create a thin and light pizza.

It's said pizza dates back to the 5th century BC when Greek settlers founded Neapolis 'New Town' and brought with them 'pita' bread.

It evolved into pizza - a peasant meal in Naples where bread baked on stones in a fire was used as a plate and topped with anything from cheese to olives.

In 1889, Italian Queen Margherita tried her subjects recipe and loved it so much that a restaurant owner made a special pizza in her honour.

He topped focaccia bread with red tomatoes, white mozzarella cheese and green basil to match the colours of the Italian flag.

The classic 'Pizza Margherita’ was born and the world's love of pizza began

"We are committed to serving quality Scottish produce prepared with care and delivered with passion."

Our local suppliers include

Townhead Farm: Helensburgh, Muirheads Dairy: Alexandria, K Walkers Family Butchers: Kilcreggan, Crolla’s Italian Geletaria: Glasgow & Continental Quattro Stagioni: Glasgow.

Browse Gallery

					Fantastic visit My family had a birthday dinner at padrones for my 7 year old son I have to say the service... read moreMy family had a birthday dinner at padrones for my 7 year old son I have to say the service was exceptional and they treated my son superbly made him feel special our server was fantastic and had a lovely friendly manner the food was delicious and all of us thoroughly enjoyed it definitely worth a visit if in the area look forward to eating there again read less				
Kai197613 Apr 2019

					pizza perfect Very good Italian pizza you can tell they are serious just by looking at the oven if you like real... read moreVery good Italian pizza you can tell they are serious just by looking at the oven if you like real pizza made as it should be then this is the place to go you really cannot fault it.The place was very busy we were seated quicky and service was very professional and friendly it was a 18 mile drive for us excellent value for money will be going back again .Having worked in italian kitchens for many years I have no hesitation in recommending this establishment . read less				
stephen b05 Apr 2019

					Superb pizza. Visited for a casual late lunch. I had not been in a long time, however, my daughter does visit regularly... read moreVisited for a casual late lunch. I had not been in a long time, however, my daughter does visit regularly and loves it. I was not disappointed. Firstly, great brushetta pomodoro and then a fine pizza cooked in their wood fired oven.

Great service and surroundings. 

Could not linger as had commitments but next time I will as really enjoyed experience. Keep it up! read less				
mifwick03 Apr 2019

					Delicious pizza Ate out at Padrone in Helensburgh on Saturday night I ordered spiced chicken and bbq pulled pork pizza followed by... read moreAte out at Padrone in Helensburgh on Saturday night I ordered spiced chicken and bbq pulled pork pizza followed by choc orange cheesecake absolutely delicious best pizza I’ve had in a while read less				
Lizrhu220 Mar 2019

PADRONE The Art of Pizza

"We are committed to serving quality Scottish produce prepared with care and delivered with passion."

PADRONE
The Art of Pizza